Dina's favorite restaurants around the world are ones she's been to at least three times and range from Michelin starred fine dining to hole-in-the-walls, all of which share one key thing: deep passion for great food.
Forget whatever notions of tempura you may have had from eating this Japanese delicacy in the Western world. Nakasei has been in business since 1870 and has lasted this long with very good reason. [Read More]
Browse my personal picks for best restaurants in America, from hole-in-the-walls to fine dining Michelin starred establishments.
Browse my personal picks for best restaurants around the world. From street carts in India to romantic trattorias in Tuscany to breathtaking restaurants in Asia, these are the eateries that linger in my dreams.