Best Restaurants In The World

Dina's favorite restaurants around the world are ones she's been to at least three times and range from Michelin starred fine dining to hole-in-the-walls, all of which share one key thing: deep passion for great food.

Cul De Sac- Best Restaurants in Rome, a neighborhood enoteca with classic Roman food.

Cul de Sac

Cul De Sac- Best Restaurants in Rome As one of the oldest and most popular enotecas in Rome, Cul de Sac is always crowded with mostly locals and tourists in the know. Specialties include typical Italian favorites, Mediterranean Cuisine and of course, every Italian wine
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A family run ristorante, Da Delfina is definitely a contender for the best restaurant in Tuscany title.

Da Delfina

Da Delfina- Best Restaurant in Tuscany In the Tuscan countryside, a hidden gem that Florentines place on the “endangered list of authentic Italian restaurants,” Da Delfina is the epitome of what we travel to Italy for. Delfina (the restaurant is named after her) herself can
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Eating locally in Rome- Coppa Enoteca Corsi.

Enoteca Corsi

Enoteca Corsi- Best Restaurants in Rome Enoteca Corsi is one of Rome’s hole-in-the-wall eateries that locals patronize on a daily basis. A ‘wine cellar’, Enoteca is open for lunch everyday, specializing in home-style Italian cuisine and of course, wines. Here, it’s all about a casual
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If you're looking for amazing desserts, baked goods and ice cream in Rome, Giolitti has the best gelato in Rome and has long been the go to parlor.

Giolitti Rome

Giolitti- Best Gelato in Rome In a classic setting, Giolitti has been one of Italy’s most beloved creameries, gelato cafes and bakeries since 1890. Giolitti has earned its loyal following of both locals and tourists alike with its outstanding selection of Italian gelatos and decadent
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La Cantinetta di Rignana

La Cantinetta di Rignana- Best Restaurants in Tuscany A rustic Italian trattorie, La Cantinetta di Rignana is set in the verdant countryside of the Chianti vineyards. Handmade pastas and roasted meats are the specialty here with fresh ingredients from the restaurant’s own farm. Service is
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