Raw Bok Choy Salad- Plant Based Recipes In Asia, the nutrient-rich vegetable Bok Choy, has been a staple in everyday meals for at least many centuries, likely longer. In the West, bok choy has become increasingly popular and easier to find even in American supermarkets…
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Summer Greens Salad If you’ve had the chance to eat your way through California, you’ll notice that many restaurants heavily use a variety of micro-greens and small leafy vegetables that we don’t usually find in regular markets. It makes sense that chefs have access to…
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Squash Salad with Soy Ginger Dressing The first time I bought pattypan and sunburst squash, I wasn’t sure what to do with them. They were such adorable little vegetables that they seemed almost too cute to eat. I knew I didn’t want to cook them…
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Bok Choy & Red Cabbage Slaw The best side dishes are the ones that pack huge flavor yet go easy on the calories. This bok choy and red cabbage slaw is super easy to put together with almost no prep time and goes perfectly with…
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Spicy Green Mango Salad- Easy Thai Salads Ever since childhood, I’ve loved spicy Thai food, especially dishes like this Green Mango Salad. I never get bored of eating dishes with fresh ingredients that have a full range of robust flavors from the tangy to the…
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Warm Potato & Brussels Sprouts Salad Brussels sprouts is one of those vegetables that I wasn’t crazy about as a child but as an adult, I can’t get enough of it. I’m always thinking of new recipes to incorporate these little green globes and recently,…
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Sweet & Spicy Beet Salad I was never crazy about beets but with friends who love it, I created this beet salad recipe to find a happy medium. This easy beet recipe allows the beautiful, vibrant color of the beet and its natural flavors to…
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Lychee Mozzarella Salad At first glance, you might think lychee and mozzarella to be a strange combination. However, once you taste this amazingly simple recipe that can serve as either an appetizer or light salad, you’ll be hooked. The creaminess of the mozzarella contrasts the…
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Roasted Red Cabbage Many of us forget that cabbage exists; it’s not the tastiest of vegetables and for a long time, it was ignored for more trendy leafy greens. Red cabbage deserves more than a passing glance though- this powerhouse vegetable has an enormous amount…
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Sweet and Tangy Cabbage Salad I can hear the naysayers who think cabbage is a boring vegetable with no redeeming qualities other than its myriad health benefits. This easy, healthy cabbage salad will change even the most anti-cabbage people out there. Thinly sliced red cabbage…
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Green Papaya Salad- Som Tam Thailand has a few dishes that are widely recognized throughout the world and Som Tam is definitely one of the standouts. Some of my best memories in life are of wading through the Chao Praya River in Bangkok and eating…
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