Tagged: "mushroom"

Done in just minutes, this easy, low calorie Hot and Sour Mushroom Soup is perfect year round but especially during cold months as it really warms you up.

Easy Hot and Sour Mushroom Soup

Hot and Sour Mushroom Soup Perfect for a light lunch or dinner, perfect for cold days and perfect for vegetarians- this easy mushroom soup is reminiscent of classic Chinese Hot and Sour soup but done simply and quickly. High in protein and fiber with a
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Mushroom Medley

Mushroom Medley- Easy Mushroom Recipes Every few years, mushrooms make a comeback in the forefront of the culinary industry, finding their way into countless recipes with fancy names and an assortment of other fancy ingredients that home cooks generally can’t get their hands on. Given
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Shiitake Mushroom

Shiitake Mushroom Shiitake mushroom, also known as Chinese Black Mushroom and Black Forest Mushroom, is native to east Asia, particularly China, Japan and Korea. Though its modern globally known name is taken from Japan, contrary to popular belief, this mushroom is not native only to
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Butternut Squash and Mushroom Stir-fry - perfect all in 1 meal or as a vegetarian side dish to accompany a main entree.

Butternut Squash and Mushroom Stir-fry

Butternut Squash and Mushroom Stir-fry It’s been about five years since butternut squash and I became best friends and in those years, this Butternut Squash and Mushroom Stir-fry has become a bi-weekly staple in my home cooking repertoire. It’s super easy and quick to prepare,
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Oyster Mushroom is one of the tastiest mushrooms and usually easy to find in both Asian and Western markets. Great for stir-fries and soups.

Oyster Mushroom

Oyster Mushroom Oyster Mushroom’s origins are arguable given their easy cultivation across numerous geographic regions, though they grow best in temperate areas. These should not be confused with another similar species now commonly sold as King Oyster mushrooms that share the coloring of oyster mushroom
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