Mung Bean Sesame Noodle Soup It’s no secret that I have an obsession with noodle soups of all types. In my culinary adventures, I do spend perhaps an unfair amount of time dedicated to both creating recipes and discovering others’ recipes for amazing noodle soups.…
[Read More]
Kanda Yabu Soba- Best Soba in Tokyo This is an institution in Tokyo for Soba lovers. Opening its doors back in 1880, Kanda Yabusoba has been serving countless loyal patrons their famous Seiro style noodles- soba made from ten parts buckwheat to one part wheat…
[Read More]
Types of Asian Noodles There are seemingly an infinite number of noodle varieties in Asia; no surprise given our obsession with the delicious spindly things. Here we’re outlining a few of the common and popular ones available outside of Asia. Egg Noodles (aka Chinese Yellow…
[Read More]
Real Pad Thai There are so many versions of this classic Thai dish and few truly reflect the authentic flavors of old Siam. Having traveled throughout Thailand extensively, I have created my version of the recipe by combining flavors and techniques I’ve learned from many…
[Read More]