Vikas Khanna: 2017 and Beyond It had been three years since I first interviewed Chef Vikas; three years since I had first been surprised by how kind, sweet and down to earth this growing worldwide phenomenon still was. In my first interview with him, I…
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CHEF SRIJITH GOPINATHAN Dina’s Thoughts It’s been over four years since I first tasted Chef Sri’s cooking yet the memory of that first meal lingers in my mind as potently as spices permeating the air in an Indian kitchen. It was at Campton Place inside…
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Yoga Gives Back Bestows Mallika Chopra With First-Ever “Namaste Award” at Sept. 26th Annual Thank You Mother India Fundraiser in Malibu Los Angeles, CA–Yoga Gives Back (YGB) proudly announces that Mallika Chopra, author of Living with Intent, will receive the first-ever Yoga Gives Back Namaste…
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Aman i Khas- Glamping Like A Maharaja If you’re anything like me, you’ve constantly fantasized about going on a safari to be able to see nature’s wildest animals at their best but you cringed at the prospect of having to go camping, (mosquitoes, snakes, lack…
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VIKAS KHANNA- MASTER CHEF & CULTURAL ICON DOB: November 14, 1971 Birthplace: Amritsar, India Ethnicity: Indian Occupation: Chef, Author & Television Host Residence: New York and India Dina’s Thoughts If one were to look at Vikas Khanna’s early life, it wouldn’t be illogical to presume that he would never have…
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Mahesh Restaurant Mumbai- Best Seafood in Mumbai Mahesh is one of Mumbai’s favorite eateries with authentic Manglorean (south Indian) cuisine. This is a great place for a casual business lunch or for a relaxed dinner. The restaurant transforms itself from daytime business rush to evening chic…
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The Imperial Delhi- Best Hotels in India The aptly named Imperial of Delhi, is a modern day hotel offering its distinguished guests an up close encounter with a level of luxury almost lost with the good old days of genuine hospitality and respect for high standards.…
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Samrat Mumbai Do not let the fact that Samrat serves only vegetarian food scare you off. This is not your typical vegetarian restaurant with boring, bland food. Even people who are ardently against vegetarian cuisine frequent Samrat often; it is very popular with local office…
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The Dhaba Mumbai Punjabi (north Indian) cuisine reigns supreme at The Dhaba, a favorite joint of locals in Mumbai. Flavors of each dish are pronounced here, as they should be, such that you can taste at least some, if not all of the major ingredients…
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The Spice Route- Best Restaurants New Delhi Its rating as one of the top ten restaurants in the world by many international publications is no exaggeration. In the ever awe-inspiring Imperial Hotel in Delhi, The Spice Route lives up to its reputation. The menu is…
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Shree Balaji Chaat- Best Street Food Delhi Though India is home to many of the world’s finest and classiest restaurants, a true traveler and foodie cannot leave India without venturing through crowded, narrow streets with the alluring scent of frying ghee and steaming Masala Chai.…
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CHEF JAY MARIADOSS Dina’s Thoughts Most renowned chefs begin illustrious careers by skillfully mastering their native cuisines before venturing into foreign territories. This wasn’t the case for Jay Mariadoss, owner/chef of Indian Palate. Then again, Jay isn’t just another chef. Born in a remote area…
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Welcome to Food, Travel & Life with The Asian Fusion Girl. Learn more about the AF Girl and her various projects
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